Creamy Ravioli Soup with Sausage

Creamy ravioli soup with sausage and fresh herbs in a bowl, featuring bubbling, cheesy broth and colorful ingredients for a comforting meal.

Soups, Stews & Chili

This creamy ravioli soup is a warm hug in a bowl! With tender ravioli and hearty sausage, it’s delicious comfort food that’s easy to make. I love how the creamy broth wraps around the pasta, making each bite so good. Plus, it comes together in no time—perfect for cozy nights in! 🥣 Key Ingredients & Substitutions Italian Sausage: I love using Italian sausage for its flavor. You can go with mild or spicy depending on your preference. If you’re looking for a healthier option, turkey sausage works well, too. Ravioli: Cheese ravioli is my go-to, but you can use any … Read more

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Pumpkin & Gouda Stuffed Shells With Brown Butter & Sage Alfredo Sauce

Creamy pumpkin and Gouda stuffed pasta shells topped with brown butter and sage Alfredo sauce, garnished with fresh herbs for a flavorful, comforting dish.

Lunch & Light Meals

These pumpkin and Gouda stuffed shells are a cozy, warm treat! Each shell is filled with creamy pumpkin and melty Gouda, all covered in a nutty brown butter and sage Alfredo sauce. Yum! Honestly, when I make these, I feel like a fancy chef! It’s a dish that’s both stylish and satisfying. Plus, the flavors of pumpkin and sage give it that perfect autumn vibe. 🍂 Key Ingredients & Substitutions Pasta Shells: Large pasta shells are the stars here. If you’re in a pinch, jumbo pasta or even manicotti shells can work! Just make sure they’re big enough to hold … Read more

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Broccoli Apple Quinoa Salad

Colorful Broccoli Apple Quinoa Salad with fresh vegetables and grains, perfect for a healthy, nutritious meal

Salads & Side dishes

This colorful salad mixes crunchy broccoli, sweet apples, and hearty quinoa for a fresh and tasty dish. It’s super easy to make and perfect for lunch or as a side! Crunching through the apples gives a fun twist, right? I love how the quinoa adds a filling touch, making it a wholesome meal that feels light yet satisfying. Who knew salad could be this exciting? 🌟 Key Ingredients & Substitutions Quinoa: This whole grain is the star of the dish, providing protein and a nutty flavor. If you’re avoiding grains, try using cauliflower rice for a low-carb option. I find … Read more

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almond croissant weetbix

Golden almond croissant served with crispy Weet-Bix cereal, topped with sliced almonds and a drizzle of honey for a delicious breakfast treat.

Desserts & Baking

These Almond Croissant Weetbix are a fun twist on a classic treat! Crunchy Weetbix combined with buttery croissants and a sprinkle of almond flavor makes breakfast feel special. Every bite is like a little hug for your taste buds! I like to enjoy mine with a warm cup of coffee, and I promise, you’ll start your day with a smile! 😊 Key Ingredients & Substitutions Croissants: Use fresh croissants for the best texture. If you can’t find them, pain au chocolat or any buttery pastry can work as an alternative. Just keep in mind that different pastries will change the … Read more

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French Onion Chowder

Creamy French Onion Chowder garnished with melted cheese and fresh herbs in a bowl, served with crusty bread, perfect for a comforting meal.

Lunch & Light Meals

This French Onion Chowder is a warm hug in a bowl! It combines sweet onions, creamy broth, and a sprinkle of cheese on top to make it super comforting. I love how the onion flavor melds with the creaminess—it’s simply dreamy! Perfect for chilly nights, you might just want to make a big pot of this tasty goodness! Key Ingredients & Substitutions Yellow Onions: These onions are your best bet for sweetness. If you don’t have them, you could use sweet onions or even red onions, but they will change the flavor slightly. White Wine: This adds depth, but feel … Read more

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Crunchy Chinese Chicken Salad

Fresh and colorful Crunchy Chinese Chicken Salad with crispy chicken strips, vibrant vegetables, and sesame seeds in a bowl

Salads & Side dishes

This Crunchy Chinese Chicken Salad is a colorful mix of fresh veggies, tender chicken, and crunchy toppings! It’s a great way to enjoy a meal that’s both light and satisfying. Honestly, who doesn’t love a salad that’s more fun than a game of Jenga? I love topping mine with extra almonds for a little extra crunch—yum! Making this salad is super easy! I just toss everything together, and I’m ready to enjoy a tasty dinner or lunch in no time. Perfect for busy days! Key Ingredients & Substitutions Cooked Chicken Breast: Shredded chicken is perfect for this salad. You can … Read more

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Chicken Cordon Bleu Soup

Creamy Chicken Cordon Bleu Soup with tender chicken, ham, and melted cheese, garnished with fresh herbs in a comforting bowl.

Soups, Stews & Chili

This Chicken Cordon Bleu Soup is a warm, creamy hug in a bowl! It has tender chicken, flavorful ham, and gooey cheese all mixed in a delicious broth. If you’re like me, a soup lover, you’ll appreciate how easy this dish is to make. I love serving it with some crusty bread for dipping—yum! Key Ingredients & Substitutions Unsalted Butter: This adds a rich flavor to the base of the soup. If you’re out, you can use olive oil or margarine, but the taste might differ slightly. For a healthier option, try coconut oil. Chicken: Shredded rotisserie chicken works perfectly … Read more

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Honey Soaked Gluten Free Almond Cake

Delicious honey-soaked gluten-free almond cake topped with sliced almonds and fresh berries on a rustic wooden table

Desserts & Baking

This honey soaked almond cake is soft, sweet, and perfect for anyone needing a gluten-free treat. The cake is moist thanks to the honey, giving it a delightful flavor! I love serving this cake at gatherings—everyone enjoys a slice, and I get all the compliments! Plus, it’s so easy to make, you’ll want to whip it up all the time! 🍯 Key Ingredients & Substitutions Almond Flour: This is the star ingredient, offering great flavor and moisture. If you don’t have almond flour, you can make your own by grinding blanched almonds. It’s a game changer for gluten-free baking! Coconut … Read more

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Creamy Pumpkin Ricotta Stuffed Shells Recipe

Creamy pumpkin and ricotta stuffed pasta shells baked to perfection, topped with herbs for a delicious fall-inspired dish.

Dinner Recipes

Creamy Pumpkin Ricotta Stuffed Shells are a warm and cozy treat. Plump pasta shells are filled with a tasty mix of ricotta, pumpkin, and spices, then topped with sauce and cheese! Who knew pumpkin could taste so good in pasta? It’s like autumn on a plate! I love baking these shells since they’re fancy enough for guests but still easy to whip up any weeknight. Key Ingredients & Substitutions Pasta Shells: Jumbo pasta shells are essential for stuffing. If you can’t find them, manicotti or even large ravioli can work. Just remember that smaller shells will need less filling! Pumpkin … Read more

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Maple cream cheese frosted pumpkin cookies

Delicious pumpkin cookies topped with creamy maple cream cheese frosting on a festive plate

Desserts & Baking

These pumpkin cookies are soft, fluffy, and topped with a creamy maple frosting that just makes them a joy to eat! Perfect for fall gatherings or cozy afternoons. Honestly, the combination of pumpkin and maple is like a warm hug. I love having these cookies with a cup of tea, and you might want to hide some for yourself, too! 😊 Key Ingredients & Substitutions Butter: Use unsalted butter for better control over the cookie’s saltiness. If you’re dairy-free, consider using a plant-based butter instead. I find that it still gives the cookies a lovely texture! Pumpkin Puree: Canned pumpkin … Read more

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