Grilled Lemon Dill Cedar Plank Salmon with Potatoes and Asparagus
This grilled lemon dill cedar plank salmon is juicy and bursting with flavor, perfectly paired with tender potatoes and crunchy asparagus. It’s like a little feast right in your backyard! Grilling on a cedar plank adds a sweet, smoky touch that makes the salmon shine. I love how easy it is to impress guests with this dish. Plus, the veggies cook right alongside the fish—win-win! Key Ingredients & Substitutions Salmon: Fresh salmon fillets are the star here, with the skin adding flavor and moisture. If salmon isn’t available, use trout or another firm fish. Just ensure they are of similar … Read more









