This refreshing pineapple cucumber salad is a perfect mix of sweet and crunchy! Juicy pineapple combined with crisp cucumbers makes for a colorful side dish that’s as tasty as it is pretty.
You can enjoy it on a hot day or bring it to a picnic—it’s always a hit! 🥳 I love adding a squeeze of lime for extra zing—so simple yet so good!
Key Ingredients & Substitutions
Pineapple: Fresh pineapple is the star here, bringing a juicy sweetness. If fresh isn’t available, canned pineapple (in juice, not syrup) can work in a pinch, but it won’t have the same crunch.
Cucumber: I recommend using English cucumbers for their thin skin and fewer seeds. If you can’t find them, regular cucumbers are fine; just peel them for a smoother texture. You could also try using zucchini for a twist!
Red Onion: For a milder flavor, you can use green onions or shallots instead of red onion. I personally love the bite red onions add, but if you’re sensitive to the flavor, choose a milder option.
Cilantro: If you’re not a fan of cilantro, parsley is a great substitute! It will add color and freshness without the distinct taste of cilantro.
How Do I Make Sure My Salad Flavors Are Well Mixed?
The key to a great salad is allowing the flavors to blend! After tossing, let the salad sit for 5-10 minutes. This gives the ingredients time to absorb the lime juice and seasonings, enhancing the overall taste. If you want more flavor, double-check your dressing mix; adjust lime juice and honey to taste.
- Combine and toss the ingredients gently to avoid squishing the pineapple.
- For an extra kick, try adding a pinch of salt to the pineapple chunks before mixing; it can help enhance the sweetness.
Fresh Pineapple Cucumber Salad
Ingredients:
- 2 cups fresh pineapple chunks
- 1 large cucumber, sliced
- 1/4 cup red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- 1 tablespoon fresh lime juice (about 1 lime)
- 1 teaspoon honey or agave syrup (optional)
- 1/2 teaspoon black pepper
- 1/4 teaspoon salt
- 1/2 teaspoon chili flakes or freshly ground black pepper (optional for a little heat)
Time Needed:
This salad takes about 15 minutes to prepare. It’s a quick and easy dish, great for bringing to gatherings or enjoying on a warm day!
Instructions:
1. Prepare the Ingredients:
Start by cutting your fresh pineapple into bite-sized chunks if it’s not pre-cut. Next, slice the cucumber into rounds or half-moons, whatever you prefer. Remember to chop your red onion and cilantro finely so they mix well with the other ingredients.
2. Combine the Salad Ingredients:
In a large mixing bowl, toss together the pineapple chunks, cucumber slices, red onion, and chopped cilantro. This mix is colorful and packed with flavor!
3. Make the Dressing:
In a small bowl, mix together the fresh lime juice, honey (if you’re using it), salt, black pepper, and chili flakes or black pepper if you want a bit of heat. Whisk it until well combined.
4. Dress the Salad:
Pour the dressing over the salad mixture and gently toss everything together until well coated. Be careful not to squish the pineapple chunks!
5. Let It Sit:
Allow the salad to sit for 5-10 minutes. This gives it time to marinate and helps the flavors blend beautifully.
6. Serve and Enjoy!
Enjoy this vibrant salad as a refreshing side dish or a light snack! It’s sure to be a hit with family and friends!
FAQ for Fresh Pineapple Cucumber Salad
Can I Use Canned Pineapple Instead of Fresh?
Yes, you can use canned pineapple, but make sure it’s packed in juice and not syrup for a healthier option. Drain it well before adding it to the salad to avoid excess liquid.
How Can I Make This Salad Ahead of Time?
You can prepare the salad a few hours in advance! However, it’s best to add the dressing just before serving to keep the cucumbers crisp and prevent the salad from becoming soggy.
What’s the Best Way to Store Leftover Salad?
Store any leftovers in an airtight container in the fridge. The salad is best enjoyed within a day, as the cucumbers may release moisture and become soft. Just give it a good toss before serving again!
Can I Adjust the Heat Level in This Salad?
Absolutely! If you prefer a milder flavor, skip the chili flakes or reduce them to your taste. For more heat, feel free to add more chili flakes or even a dash of hot sauce if you like it spicy!
